Along with fresh pasta, Lucio wanted to create a small range of tomato based sauces that truly represented the south of Italy and most importantly, the aroma of his mamma’s kitchen.
…These sauces are fresh and aromatic yet contain no
Nonna Teresa
About Us
LUCIO CORCIULO (Pasta Man)
I left Italy when I was 18 years old and moved to Jersey in the Channel islands, gaining experience in hotel catering, restaurants and even fashion retail. I met Janine there and got married in a …
Pasta Classes
Open to all levels our classes run from 10.00am – 2.30pm each month. Refreshments throughout the day along with a well-deserved lunch are included.
Please look at out Pasta Classes Booking Page in our calendar for the forthcoming dates.
Learn …