Tomato, Onions, Carrots, Celery*, Olive oil, Garlic, Black Olives, Chillies, Sea salt.
Reheat for a couple of minutes.
Ideal as a dip or on pasta. Makes a great Shakshuka.
Just pour into a frying pan then add your eggs.
Store in a cool place away from direct sunlight.
Once opened keep me chilled for up to 5 days.
Best before end see lid.
All are 340g